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| CAS No. | 9005-25-8 |
| Chemical Name: | Starch |
| Synonyms: | hrw13;tapon;w-gum;Strke;genvis;meluna;trogum;Starch;cpc6448;cpc3005 |
| CBNumber: | CB8349543 |
| Molecular Formula: | (C6 H10 O5)n |
| Formula Weight: | 0 |
| MOL File: | Mol file |
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| Starch Property |
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| storage temp. : |
Store at 2-8°C |
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| solubility : |
H2O: 20 mg/mL, colorless, clear to slightly turbid
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Starch Chemical Properties,Usage,Production |
Chemical Properties
white fine crystalline powder |
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General Description
Fine, white, odorless powder. Note that granules from different vegetable sources vary in shape, size, and general appearance. A mixture of the carbohydrate polymers amylose amylopectin varying according to the vegetable source. Principally used for food. |
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Reactivity Profile
Starch is combustible. Presents a dust explosion hazard if dispersed as a fine dust in air in sufficient concentrations. Granules swell greatly in water and produce a colloidal suspension. Incompatible with oxidizing agents, acids, iodine, bases. Reacts with nitric acid/sulfuric acid mixtures to give nitroStarch, an explosive. |
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| Starch Suppliers Global( 135)Suppliers |
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| 9005-25-8(Starch)Related Search: |
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PHENYLSELENOL
DICHLORO(ETHYLENEDIAMINE)PLATINUM(II)
TRIS(2,2,6,6-TETRAMETHYL-3,5-HEPTANEDIONATO)DYSPROSIUM(III)
Ethyl isocyanoacetate
Cupric acetylacetonate
Aluminum acetylacetonate
CHROMIUM(III) ACETYLACETONATE
Tosylmethyl isocyanide
2,4-PENTANEDIONE, SILVER DERIVATIVE
SALCOMINE
METHYL ISOCYANOACETATE
TERT-BUTYL ISOCYANIDE
Starch 1500
EC 3.2.1.1
modified starch
starch sugar,starch syrup
Polydextrose
Starch
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alpha-starch
amaizow13
amylomaizevii
aquapel(polysaccharide)
argobrandcornstarch
claro5591
clearjel
cpc3005
cpc6448
farinex100
galactasola
genvis
hrw13
keestar
maizena
maranta
melojel
meluna
okpre-gel
penfordgum380
remylineac
riceicestarch
sorghumgum
staramic747
sta-rx1500
tapon
trogum
w-13stabilizer
w-gum
STABLE STARCH INDICATOR
STARCH INDICATOR
STARCH INDICATOR SOLUTION
Polysaccharide
9005-25-8
BioChemical
Biochemicals and Reagents
Carbohydrates
MOULDING MAIZE STARCH
Starh from potatoes
ORYZA SATIVA (RICE) STARCH
SOLANUM TUBEROSUM (POTATO) STARCH
TRITICUM VULGARE (WHEAT) STARCH
ZEA MAYS (CORN) STARCH
corn starch OJI-AcE-A
CORN STARCH, STANDARD FOR STARCH*ASSAY K IT
STARCH SOLUBLE FROM POTATOES FOR ELECTRO PHORESIS
STARCH WHEAT PURIFIED
STARCH WHEAT UNMODIFIED
STARCH, CORN, CONTROL FOR TOTAL DIETARY FIBER ASSAY
STARCH SOLUBLE, PURE, ERG. B. 6
STARCH, WHEAT, CONTROL FOR TOTAL*DIETARY FIBER ASSA
WHEAT STARCH, STANDARD FOR STARCH *ASSAY KIT
STARCH FROM CORN, PRACTICAL GRADE
STARCH FROM POTATOES, PH EUR, SOLUBLE
STARCH SOLUBLE ACC. TO ZULKOWSKY FROM PO TATOES
STARCH SOLUBLE, PURISS. P.A.,REAG. ISO,REAG. PH. EUR.
STARCH FROM RICE
StarchBp
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